Mrs. Meena Jamdade
About the Founder
After marriage I came to Wai from Mumbai. We had a small farm in Wai where chilies, ginger, turmeric was grown. Those days, no ready-made masalas were available in the market for cooking and even if they were available, nobody would really buy it; atleast not in small towns of Maharashtra. Every woman preferred her spices to be home-made. We, ourselves made all the masalas at home from the aforementioned ingredients.
My mother-in-law used to make the best onion-garlic masala and Pithale ready mix, which our neighbors loved. They use to always perceive my mother-in-law to start a business. That is when I thought to start a business of making masales and preserving the traditions of Maharashtrian cooking.
First, we introduced only 2-3 products and now, I am happy to announce that our portfolio has enriched over the years with 30+ products. So, join us in a gastronomic adventure where every spice tells a story, and every meal is a celebration of well-being.
About the Founder
Mrs. Meena Jamdade
After marriage I came to Wai from Mumbai. We had a small farm in Wai where chilies, ginger, turmeric was grown. Those days, no ready-made masalas were available in the market for cooking and even if they were available, nobody would really buy it; atleast not in small towns of Maharashtra. Every woman preferred her spices to be home-made. We, ourselves made all the masalas at home from the aforementioned ingredients.
My mother-in-law used to make the best onion-garlic masala and Pithale ready mix, which our neighbors loved. They use to always perceive my mother-in-law to start a business. That is when I thought to start a business of making masales and preserving the traditions of Maharashtrian cooking.
First, we introduced only 2-3 products and now, I am happy to announce that our portfolio has enriched over the years with 30+ products. So, join us in a gastronomic adventure where every spice tells a story, and every meal is a celebration of well-being.
Welcome to Meeshna Masale: Where Health, Taste, and Tradition Unite!
Started in the year 1975, Meeshna Food Products LLP is a spice brand started in Wai, Maharashtra. The name ‘Meeshna’ is derived from the two popular rivers of Maharashtra- Meena and Krishna. Meeshna Masale was founded by Mrs. Meena Jamdade. Through this brand, she has maintained the custom and expertise of traditional Maharashtrian cooking. Meeshna Masale curates the finest food items possible and wishes to make every ‘heart’ happy and ‘stomach’ contented.
Started in the year 1975, Meeshna Food Products LLP is a spice brand started in Wai, Maharashtra. The name ‘Meeshna’ is derived from the two popular rivers of Maharashtra- Meena and Krishna. Meeshna Masale was founded by Mrs. Meena Jamdade. Through this brand, she has maintained the custom and expertise of traditional Maharashtrian cooking. Meeshna Masale curates the finest food items possible and wishes to make every ‘heart’ happy and ‘stomach’ contented.
